Figured this thread wasn’t really related to – my favourite book.
and it wouldn’t let me post at that thread either.
Weird Foods We've eaten
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lillythepink57 @ 7:09pm, 3 Mar 2007…
- : Melbourne
- 278
We’re on a mission from Glod.
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ben @ 9:34pm, 3 Mar 2007…
- : Karratha, W.A.
- 94
Maybe we should talk here about our favourite books? I have a book that is ‘101 Ways To Eat Your Pets!’ or something like that. Its not my favourite book, just wierd food and book related. ish. I think its been mentioned on this site before but I cant remember when, where, who by, or why. It even tells you how to cook your pet rhino.
“I might contradict myself, but at least i don’t contradict myself.”
Lano & Woodley -
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Littleowl @ 9:51pm, 3 Mar 2007…
- : Ballarat, Victoria
- 647
Well this is a little more akward because now I have to try and remember what other people have said and not repeat it here. =)
Roadkill goanna (never go on one of those survival camps they suck) – tasted rather… crispy. Although that might have something to do with cooking it on sticks over a fire.
Crow – just like chicken
Pheasant – bit like duck
Pigeon – not so good
Peacock – somewhere between a pheasant, a turkey and a goose, not a fan
Freshly killed venison – kind of nice… except for the blood
Lots and lots of goat. Still I think that most people have tried it. I’ve tried some of the other stuff other people mentioned so won’t worry about repeating it.Would like to try horse meat and guinea pig
Noah’s Ark is a problem. We’ll have to call it early quantum-state phenomenon.
I think it’s sweet; Geelong having it’s own Sci-Fi Club
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pat @ 1:47am, 4 Mar 2007…
- : Melbourne, Australia
- 586
They eat guinea pig in Peru, I think – not so much the urban areas, but villages high in the mountains, far from ‘civilisation’
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Bonzai Kitten @ 11:19pm, 4 Mar 2007…
- : Just left of centre
- 268
I forgot to put japanese caffienne gum… Now that stuff has kick!
If we can hit this bullseye, all the dominos will fall like a house of cards…checkmate!
~Zapp Brannigan -
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Littleowl @ 11:28pm, 4 Mar 2007…
- : Ballarat, Victoria
- 647
That sounds like something I definately want to try. =) MMMmmm…. caffienne
Noah’s Ark is a problem. We’ll have to call it early quantum-state phenomenon.
I think it’s sweet; Geelong having it’s own Sci-Fi Club
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Bonzai Kitten @ 11:44pm, 4 Mar 2007…
- : Just left of centre
- 268
I think it was called black-black gum. A friend brought it back as a pressie for me. Now i have to contend myself with an intalian choccy that has an esspresso’s worth of coffee in it.
Ye gods, they do luxury well over there!
If we can hit this bullseye, all the dominos will fall like a house of cards…checkmate!
~Zapp Brannigan -
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Littleowl @ 12:06am, 5 Mar 2007…
- : Ballarat, Victoria
- 647
My local asian grocer sells a number of lolly type things so I shall have to check it out. I’m able to get my White Rabbit lollies there so I shall be hopeful. =)
Noah’s Ark is a problem. We’ll have to call it early quantum-state phenomenon.
I think it’s sweet; Geelong having it’s own Sci-Fi Club
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Yahoo Groups -
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Suzpol @ 10:07am, 5 Mar 2007…
- : I'll let you know
- 383
I’ve had honey ants, but you don’t actually eat the ant.
There are some cultures that eat locusts.
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ecky @ 11:50am, 5 Mar 2007…
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- 18
I love Casttordapples they look pritty weird. (:
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Abee @ 3:48pm, 5 Mar 2007…
- : Beaconsfield, Vic
- 259
has anyone tried zout drops? they are a dutch lolly and although i don’t think they are weird at all maybe non-dutchies will, basically they are salted licorique and YUMMY!!
whoever said nothing is impossible, never tried slamming a revolving door….
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lillythepink57 @ 5:42pm, 5 Mar 2007…
- : Melbourne
- 278
Speaking of asian lollies – Pocky are legendary! sweet bread sticks dipped in chocolate, seriously addictive! I personally love the choc almond flavoured ones. Also, Sugus – an indonesian lolly, comes in many fruity and milky flavours and are really tasty and cheap!
Not very weird, i know, but very tasty!We’re on a mission from Glod.
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pat @ 5:48pm, 5 Mar 2007…
- : Melbourne, Australia
- 586
Pocky rocks :)
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multum_in_parvo @ 8:28pm, 5 Mar 2007…
- : Sydney
- 233
Granny asked the other day – where to get black pudding is Australia. . there is a rather pricey French restaurant in Surry Hills called Tabu. I am told their black pudding is to die for. . . probably doesn’t help much.
Twelve and a half percent! Twelve and a half percent!
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lillythepink57 @ 10:10pm, 5 Mar 2007…
- : Melbourne
- 278
I will so bring some pocky to the melb post con thing on sunday (if i can come that is – mum will only let me go if my friend goes too, and i have to convince her!)
We’re on a mission from Glod.